A light sponge with a buttery toffee sauce. Eve says it's perfect with a side of ice cream or custard.
Serves 2-3
Can be stored in the freezer for up to 6months
INGREDIENTS: Dates, English Butter, Flour (Rice, Potato and Tapioca), Free Range Eggs, Sugar, Coffee, Vanilla Extract, Bicarbonate of Soda, Xanthum Gum, Chicory
ALLERGENS: Milk, Eggs, (May contain Date Stones)